25 April 2013
A limited release
Loch Gorm has been aged in ex Oloroso Sherry Butts for over 5 years and finished in Oloroso Sherry Hogsheads for 4 weeks to give a little more depth of character and colour.
A lovely colour of 'Burnished' Gold.
A nose with fruit and spicy and understated peat.
A finish which is well balanced with lingering sweetness and long finish.
From Kilchoman Distillery, Islay.
The first release (2013) of the Loch Gorm bottling
© 2020 Craig Dearden | Online | Theme by Eleven Themes